Job Details

Are you ready to take your leadership to the next level in a fast-paced, purpose-driven environment? Reporting to the Operations Manager this is your chance to step into a key leadership role where your skills will directly contribute to the quality, safety, and excellence of iconic food products loved across the globe.  As the next Production Supervisor, you won’t just manage a team — you’ll be the engine behind their smooth and seamless production. This is your chance to lead with intention, solve real-time challenges, and help shape a future built on sustainability, quality, and Aussie-grown goodness.

As Production Supervisor, you’ll lead from the front — coordinating daily operations, ensuring top-tier quality, and bringing out the best in your team. From planning production schedules to managing hygiene processes, your hands-on approach will be critical in driving performance and ensuring compliance with food safety standards.  This is more than a job, it’s a chance to coach, inspire, and make your mark in one of Australia’s most trusted FMCG environments.

This is a hands-on, sleeves-rolled-up kind of role. You’ll be in the thick of our clients’ operations — planning, leading, troubleshooting, improving — all while lifting your team to new heights. Think of yourself as the conductor of a finely tuned (and delicious) production orchestra.

Your daily responsibilities include:

• Orchestrating scheduling and processing with military precision;
• Running CIP, decanting and hot room operations including hygiene cycles;
• Owning compliance from digital traceability to documentation;
• Leading daily huddles that energise, align and inform and compiling daily performance reporting;
• Troubleshoot discrepancies and ensure every process runs smoothly;
• Coaching your team from new starters to high performers;
• Driving a culture of safety, responsibility and continuous improvement;
• Jumping into problem-solving mode when things don’t go to plan — and fixing it fast!

Success Profile:

• Experience leading teams in food manufacturing / FMCG / Pharma or Chemicals (essential)
• Top-notch communication, decision-making and scheduling skills;
• A knack for spotting issues before they become problems;
• Mechanical aptitude and knowledge of production procedures;
• Tech-savvy mindset (familiarity with ERP/QAD/SCADA desirable);
• HACCP, GMP & WHS knowledge — not just in theory, but lived.

If you read the above with some enthusiasm, I encourage you to click the ‘Apply Now’ icon below or alternatively contact Nyssa on 0457 000 296 to discuss further.   

**Please note that only those that meet the above criteria in its entirety and are an Australian Permanent Resident or Citizen will be contacted + the recruitment and selection process will include Pre-Employment Medical, Drug & Alcohol Testing and Reference Checks. **